Sunday, November 15, 2015

Dill rice

  1. Cook 1 cup rice in a tb of butter until edges of rice go translucent. May add 1\4 chopped onion while sautéing
  2. Cook as normal.For me this means add 1 tsp salt and add to two cups of water in the rice cooker or cover with same on the stove top at medium heat
  3. When rice is done add 3tb tb dill chopped fine and stir to fluff.

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